Keep crumbs from flying everywhere when crushing ingredients like nuts, sweets, crackers or biscuits. Here’s how:
Fill a Ziploc® brand bag with whole ingredients.
Press out the air, seal the bag, lay flat on a cutting board.
Crush with a rolling pin until crumbs reach desired size.
To amp up the flavour and add some crunch to your favourite recipes, get inspired by these tasty combinations.
1. Mini Cheese Balls
For a toasty coating, roast nuts in the oven, let cool and crush in a Ziploc® brand storage bag. For party prep, save time by making the coating ahead and seal in the freshness with the Smart™ Zip Plus seal.
Mini cheese balls rolled in crushed nuts and chopped parsley make the perfect party appetiser.
2. Crispy baked chicken
Cracker crumbs are excellent on top of a casserole or as a coating for chicken. Ziploc® brand storage bags stay sealed to keep stray cracker crumbs from flying everywhere.
Give breaded, baked chicken a crunchy coating. To get cracker crumbs to stick, dip uncooked chicken in beaten eggs first.
3. Peppermint hot chocolate
Crush candy canes to make peppermint sprinkles. Ziploc® brand freezer bags keep candy pieces contained. Prep ahead for the whole winter and store extra sprinkles in the bag.
Add crushed candy canes to hot chocolate for a refreshing twist on a classic cold-weather treat.